My top 5 sherry pairings

After yesterday’s marvellous callos at Taberna Palo Cortado I thought I might share this post I wrote for, which is really a glorification of callos a la madrileña. If tripe stew doesn’t attract a new generation of sherry drinkers nothing will! (Amusingly enough when I searched on the english site for mentions of callos the only hits were on my first two posts.)


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