La Botaina de Domecq in Corral de la Moreria

This wine was pretty nearly perfect. Fine, elegant, sharp but soft and slippy, flavourful and such flavours: an array like the frayed edge of a persian carpet – one of the ones you can imagine flying on. Caramel, nut, burnt nut, burnt caramel, black treacle, black coffee, toffee …

This is a legend of a wine and one that deserves its billing too. Absolutely superb, and yet another reason to one of the great places in Madrid, one of the only places where you could try wines like this: El Corral de la Moreria.

Mucha arte, as they say.

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