A really solid sherry list this, from Narciso Brasserie, a relatively new opening in my neighbourhood. A lot of bases covered in terms of categories and in terms of styles within each category. The other place is represented by the Fino Capataz and Amontillado Carlos VII by Alvear and the Perez Barquero Amontillado and amongst the sweet wines they also had Emilin by Lustau, on what was a pretty impressive wine list overall.

Definitely one for my growing list in wine terms – and the steak tartare was very acceptable too.


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